Saturday, August 20, 2011

Palakura Roti Pachadi

Palakura Roti Pachadi

Recipe Name

: Palakura Roti Pachadi

Preparation Time

: 15min

Cooking Time

: 5min

Yield

:3-4

4.0 Stars based on 291

: Reviews

Recipe Category

: Pickles

Recipe Type

: Meals

Total Time

: 20min

Ingredient
: Palakura
Description
:

It was easy to make and very delicious to taste recipe with spinach.We all make daals,curries,parathas ,rice dishes and nutritious smoothies etc. with spinach/palak.The options are endless with this greens and it is a very common leafy vegetable known to people around the world.

Nutrition
:

Nutrition

Ingredients
:
  • grated palakura: 1
  • bowl red chillies: 4
  • minapa pappu: 1 tsp
  • mustard seeds: 1 tsp
  • inguva:
  • tamarind: little
  • garlic flakes: 6
  • grated coconut: 1/2 cup
  • oil: 1 tsp
  • salt
  • for popu:
  • oil: 2 tsp
  • red chillies: 1
  • mustard seeds: 1/4 tsp
  • cumin seeds 1/4 tsp
  • urad dal: 1/2tsp
  • chann dal: 1/2 tsp
  • curry leaves
Instructions
:

Heat oil in a pan and add grated palakura and fry for 10 mts with low flame and keep aside.

heat one tsp oil and fry, red chillies, minapa pappu, inguva, mustard seeds, salt and tamarind, for 2 mts and make powder by using a grinder add palakura, grated coconut and garlic flakes and grind for one more minute for mixing.

for thalimpu:

heat oil in a pan and add red chilli, mustard seeds, cumin seeds and let them flutter and add chana dal, urad dal, crushed garlic flakes and curry leaves. add palakura to popu and mix well.

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