Ingredients:-
Lamb trotters/legs:-4 nos
Onions 1 (chopped)
Gralic - 5-6 pods (chopped)
Black Peppers -- 10 nos
Coriander (whole) 1 tbsp
Green chillies 2(slited)
Zeera - 1 tbsp
Oil 2 tbsp
Salt as per taste
Method:-
1.Clean mutton legs throughly and check it for small hair which has to be removed.
2.Mix trotters, onions, garlic, black pepper, coriander, zeera, chillies and oil.Pressure cook until you get 5-6 whistles.
3.Allow it to cool and add salt,again pressure cook until you get 2-3 whistles.
Note 1:Before giving it to kids filter the soup and let it be warm.This taste good with hot dosa.
Note 2:Remember to add salt after step two not before that because if salt is added intially the trotters takes time to cook.
Lamb trotters/legs:-4 nos
Onions 1 (chopped)
Gralic - 5-6 pods (chopped)
Black Peppers -- 10 nos
Coriander (whole) 1 tbsp
Green chillies 2(slited)
Zeera - 1 tbsp
Oil 2 tbsp
Salt as per taste
Method:-
1.Clean mutton legs throughly and check it for small hair which has to be removed.
2.Mix trotters, onions, garlic, black pepper, coriander, zeera, chillies and oil.Pressure cook until you get 5-6 whistles.
3.Allow it to cool and add salt,again pressure cook until you get 2-3 whistles.
Note 1:Before giving it to kids filter the soup and let it be warm.This taste good with hot dosa.
Note 2:Remember to add salt after step two not before that because if salt is added intially the trotters takes time to cook.
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