Ingredients:
500 gm boiled potato
25 gm chopped ginger
10-15gm chopped green chilly
salt to taste
10 gm garam masala
5 gm coriander powder
10 gm dried mango powder(amchoor)
25 gm cornflour
25 gm oil
How to make Aloo Tikki:
* Add all the ingredients except oil in mashed potato.
* Make small rounds and press them in the centre.
* Now deep fry them until golden brown.
* Serve with chutney.
500 gm boiled potato
25 gm chopped ginger
10-15gm chopped green chilly
salt to taste
10 gm garam masala
5 gm coriander powder
10 gm dried mango powder(amchoor)
25 gm cornflour
25 gm oil
How to make Aloo Tikki:
* Add all the ingredients except oil in mashed potato.
* Make small rounds and press them in the centre.
* Now deep fry them until golden brown.
* Serve with chutney.
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